The fairground midway is all about fun and excitement, sometimes though it’s nice to take a break, grab a bite and a drink and soak up the merriment.
The food offerings at last year’s Great European Carnival were pretty gross all told. This year several restaurants are running the show including Maverick’s, Cafe Siam and f&b company Color Chacha. There are also two candy floss and popcorn stands for all ages to enjoy. Beer is $50 for a cup. There are no water fountains on the midway
Color Chacha’s stuffed waffle Imagawayaki ($20) are available in double cheese, Hokkaido creamy custard, matcha and banana and chocolate and are very tasty. They are also offering a range of colourful fruit and sweet drinks.
https://bcmagazine.smugmug.com/Bcene-photos/2017/Great-European-Carnival-Central-Harbourfront-21-December/i-jxTgh7z
Scorhios naan bread pizza is tasty but pretty pricey at $110 for a pizza that is less than 12 inches. Individual 1/4 pizza slices are $30. Flavours include Peps and Roni’s, The Fun Guys and Marge & Ritas.
https://bcmagazine.smugmug.com/Bcene-photos/2017/Great-European-Carnival-Central-Harbourfront-21-December/i-9cmxHp7
Mavericks from Pui o Beach are offering a range of sandwiches including Double Cheeseburger ($70), pulled pork ($60), smoked brisket ($70).
https://bcmagazine.smugmug.com/Bcene-photos/2017/Great-European-Carnival-Central-Harbourfront-21-December/i-hghmRXs
While the baked potatoes ($50) are good, but again once you start adding toppings at $10 each the price shoots up.
https://bcmagazine.smugmug.com/Bcene-photos/2017/Great-European-Carnival-Central-Harbourfront-21-December/i-FxJ9nLf
